4.1.3.

@martux: Čau! Atlaid, ka naatsaceju, tikkū beidžu struoduot!
@lieneliene: Kur tu struodoj?
@martux: Restoranā. Es paleidzu vyrtuvē, asu oficiante i doru vysu, kas viņ vajadzeigs. 😊
@lieneliene: Kas tys ir par restoranu? Kaidu iedīni jius pīduovojat?
@martux: Es struodoju zyvu restoranā! Tys atsarūn natuoli nu upis. Kotru reitu pierkam svaigys zivs. Bet maņ napateik tū dareit – es nacīšu svaigu zyvu smuorda!
@lieneliene: Struodoj zyvu restoranā, i napateik zivs… 😀
@martux: Dīvamžāļ cytūs restoranūs mane napījēme. 😔 Vyspuor jau maņ ite pateik, i maņ parosti atļaun struoduot tikai ar duorzuojim, pīvadumam, skust buļbis, sagrīzt burkuonus. I maņ garšoj zyvu zupa. Es poša muoku taidu pagataveit, deļtuo vuoreju ari sātā deļ draugu!
@lieneliene: Breineigi! Taitod, kod es braukšu gostūs, tu tū izvuoreisi ari deļ mane! 😊

@martux: Hey! Sorry that I didn’t reply, I’ve just finished work!
@lieneliene: Where do you work?
@martux: At a restaurant. I help in the kitchen, I’m a waitress, and I do everything that needs to be done. 😊
@lieneliene: What kind of restaurant is it? What kind of food do you serve?
@martux: I work at a seafood restaurant! It’s not far from the river. Every morning I buy fresh fish. But I don’t like doing it – I can’t stand the smell of fresh fish!
@lieneliene: You work at a seafood restaurant and don’t like fish? 😀
@martux: Unfortunately I couldn’t get a job at another restaurant. 😔 In general I like it here, and they usually let me work just with the vegetables – for example, peeling potatoes or cutting carrots. And I like fish soup. I can make it myself, so I make it at home for my friends!
@lieneliene: Brilliant! So when I come visit, you can make it for me too! 😊

Latgalian for beginners – 4.1.3.